The colors of fall greet guests at breakfast each morning.   The window table is adorned with am autumn gold tablecloth, topped on a leaf tray with an autumn gold sugar and creamer,   the center table is wearing a burgundy table cloth topped by two leaf trays each showing off russet sugar and creamers, with matching ceramic baskets filled with splenda and toothpicks.  Each table features vibrant leaf shaped salt & peppers.   The leaf place-mats are topped with square fruit plates in fall yellow, green and burgundy.   Guests enjoy fresh breakfast blend coffee or tea in colorful leaf design mugs.   Breakfast fruit is served in small leaf dishes and placed on top of the square fall colored fruit plates.   Guests delight to see their breakfast entree served on a leaf shaped plate in either autumn yellow, burgundy or orange.

Today’s breakfast menu:  Fresh breakfast blend coffee, hot tea (flavor of your choice) Fresh Apple Cider, OJ, Cranberry or V8   Spiced baked plums    Pumpkin Pecan Baked Pancake with Maple syrup from the Amish Country and bacon.    A tasty fall foliage array awaits guests.